Job Responsibilities
‧Providing Operation support to the business daily
‧Daily data entry of outlets purchase order
‧Prepare operational analysis, reports and recommendations
‧Monitor Inventory level and assist in inventory replenishment
‧Provide general administrative support
‧Ad-Hoc duties assigned by Supervisor or Management
Requirements
Benefits
‧Competitive salary package
‧Various caring leave types
‧Great learning and career development platform
‧Excellent working environment
‧Diploma holder in catering/hotel management or related field preferred
‧At least 2 years of relevant experience in sizeable chain catering outlets
‧Good team player and interpersonal skill
‧Strong communication skills along with positive and driven attitude
‧Strong analytical skill, good interpersonal and problem solving
‧Familiar with Excel, Word, PowerPoint and Chinese word processing
‧Fluent in Cantonese, spoken and written English
‧Immediate available is highly preferred